'Plantation' box of 4 chocolate bars
'Plantation' box of 4 chocolate bars
Net weight: 320g
Discover our plantation in Ecuador. The excellence of this cocoa is revealed in this exclusive box containing four chocolate bars, each representing a ... Find out more
- Price
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€24.00
€75.00/kg
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The minimum quantity is 1
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Pickup in-store
Pickup in-store
Click & Collect 2 hours
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Standard delivery
Standard delivery
Standard delivery to your mailbox
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Courier delivery
Courier delivery
Courier - €12
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Discover our plantation in Ecuador. The excellence of this cocoa is revealed in this exclusive box containing four chocolate bars, each representing a unique facet of this exceptional terroir:
- A smooth milk chocolate bar with 38% cocoa, offering balanced sweetness and a creamy texture. Perfect for a rich, velvety experience.
- A 36% cocoa milk chocolate with a caramel coulis with fleur de sel de Camargue. A perfect harmony between the sweetness of the caramel and the light saltiness of the fleur de sel.
- A blend of dark chocolate with 60% cocoa, filled with a hazelnut praline. The intensity of the dark chocolate blends perfectly with the sweetness and crunchiness of the praline, creating a rich, complex taste experience.
- And for purists, a bar of 80% cocoa dark chocolate from Ecuador offers incomparable intensity and depth of flavour.
Are you a Jeff Club member? Benefit from a preferential rate on your box: €16.88 instead of €20.60.
Would you like another chocolate bar made with cocoa from Ecuador? Visit our shop to take advantage of this exclusive service.
Measurements (length x width x height)
21.5 x 17 x 3 cm
n° 2 – milk chocolate 38% cocoa - Ingredients: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass (cocoa beans from Ecuador) 17%, emulsifier: lecithins (SOYA), natural vanilla flavouring).
n°6 – milk chocolate 36% cocoa and caramel coulis with fleur de sel from Camargue - Ingredients: milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass (cocoa beans from Ecuador ) 13%, emulsifier: lecithins (SOYA), natural vanilla flavouring), caramel 12% (glucose syrup, sweetened condensed MILK, sugar, water, flavourings), cocoa butter, stabilizers (sorbitol syrup, glycerol), butter pastry chef (MILK), cocoa mass, sugar, dextrose, emulsifier: lecithins (SOYA), Bourbon vanilla extract (inverted sugar syrup, Bourbon vanilla concentrate), Camargue fleur de sel 0.09%.
n°7 – dark chocolate 60% cocoa filled with praline - Ingredients: cocoa mass (cocoa beans from Ecuador) 39%, sugar, cocoa butter, hazelnut praline 6% (HAZELNUTS, sugar, lactose (MILK), emulsifier: lecithins (SOYA)), almond praline 6% (ALMONDS, sugar, lactose (MILK), emulsifier: lecithins (SOYA)), HAZELNUT paste, whole MILK powder, pastry butter (MILK), crispy pancake pieces ( WHEAT flour, sugar, semi-skimmed MILK, concentrated butter (MILK), salt), emulsifier: lecithins (SOYA), natural vanilla flavouring.
n°8 - dark chocolate 80% cocoa from Ecuador - Ingredients: cocoa mass (cocoa beans from Ecuador), sugar, cocoa butter, emulsifier: lecithins (SOYA).
May contain traces of milk, gluten, eggs, sesame seeds, other nuts and peanuts.
| Nutrition facts : | Nutrition information per 100 g |
|---|---|
| Energy | 563 Kcal / 2356 KJ |
| Fat | 39 g |
| - of which saturates | 23 g |
| Carbohydrates | 44 g |
| - of which sugars | 39 g |
| Proteins | 7.8 g |
| Salt | 0.11 g |