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Blue square box of 48 assorted chocolates

  • €53.20

87.93 €/kg

Net weight: 605g

Jeff de Bruges has reimagined this pretty square box filled with an assortment of 48 crunchy, melting and creamy chocolates... Beyond the recipes, thi ... Find out more

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MAISON DE JEFF White

Soft praline and dash of Guérande salt

MAISON DE JEFF Milk

Almond praline and shards of nougat and honey

MAISON DE JEFF Dark

Hazelnut praline and almond shards, spiced with cinnamon and coriander

Feuille milk

Soft praline with hazelnuts


FEUILLE Dark

Intense praline with hazelnuts

Harvey

Almond praline and crumble shards


Warren

Hazelnut praline and caramelised grilled sesame seeds

PETITE MERINGUE COFFEE

Dark chocolate supreme with coffee and its meringue


PETITE MERINGUE CHOCOLATE

Dark chocolate supreme and its meringue, cocoa-bean shards

PETITE MERINGUE LEMON

Chocolate supreme with lemon and its meringue

PETITE MERINGUE MANGO

Chocolate supreme with mango and its meringue, hazelnut shards

Cornet bleu

Gianduja and "crêpe dentelle" biscuit shards



Cornet doré

Gianduja with hazelnuts and almonds

Sévillana

Dark chocolate ganache and candied orange chips

Dark Cabochon

Gianduja and milk chocolate ganache duo and salted butter caramel

Manon

Hazelnut praline and light vanilla cream duo, caramelised hazelnut shards


Gavroche

Praline with biscuit and seed shards

BALLOTIN Milk

Hazelnut praline and caramelised salted almond shards


Ballotin Dark

Praline and caramelised grilled hazelnut shards

Bloc gianduja

Melt-in-the-mouth gianduja with hazelnuts


Jeff

Smooth caramel "à l'ancienne"

Bruges

Dark chocolate ganache and melt-in-the-mouth caramel

Orphée

Praline and dark chocolate mousse duo

Biscuitine

Gianduja praline and puffed rice shards



Feuillantine

Gianduja praline and crumbled "crêpe dentelle" biscuits

Dentelle

Hazelnut praline coated in "crêpe dentelle" biscuit shards

Bruxelles milk

Milk chocolate ganache made with Madagascan cocoa

Bruxelles dark

Dark chocolate ganache made with Peruvian cocoa


Pistachine

Almond paste and pistachio paste with pistachio shards