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Christmas tree forest square Box of 33 Chocolates with uncustomize tiny slab - Blue

  • €44.80

101.82 €/kg

Net weight: 440g

To satisfy the gourmets, Jeff de Bruges has reinvented this pretty blue box: with its assortment of tasty recipes which combine textures and contrasts ... Find out more

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Ingredients: Dark chocolate (cocoa mass with Ecuadorian cocoa beans, sugar, concentrated butter (MILK), cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), sugar, milk chocolate (sugar, whole MILK powder, cocoa mass with Ecuadorian cocoa beans, cocoa butter, emulsifier: SOYA lecithin, natural vanilla flavouring), white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, natural vanilla flavouring), HAZELNUTS, cocoa paste, cocoa butter, whole MILK powder, shea butter, marzipan (sugar, ALMONDS, corn and wheat glucose syrup, stabiliser: grapeseed glycerol, PISTACHIOS, stabiliser: corn sorbitol, natural pistachio flavouring), coconut oil, ALMONDS, butter (MILK), cream (MILK), sunflower oil, “lace crepe” chips (WHEAT flour, sugar, concentrated butter (MILK), LACTOSE, MILK proteins, salt, malted BARLEY flour, raising agent: sodium carbonates), caramel (corn and wheat glucose syrup, sweetened condensed MILK (skimmed MILK, sugar), coconut oil, water, stabiliser: grapeseed glycerol, emulsifiers: mono- and diglycerides of fatty acids and SOYA lecithin, salt, natural flavouring), corn and wheat glucose syrup, stabiliser: grapeseed glycerol, meringue (sugar, cocoa butter, WHEAT starch, coconut oil, MILK proteins, raising agents: sodium carbonate and ammonium carbonate, EGG white), concentrated butter (MILK), defatted cocoa powder, stabiliser: wheat sorbitol, cherry jam (glucose and fructose syrup, cherries, sugar, thickener: pectin, acidity regulator: citric acid), skimmed MILK , water, dextrose, flavourings and natural flavourings, cocoa powder, inverted sugar syrup, cherries, puffed rice (rice flour, sugar, salt, cocoa butter), emulsifier: SOYA lecithin, passion fruit purée (passion fruit extract, sugar syrup), apple puree, butter biscuit (WHEAT flour, sugar, butter (MILK), EGG, WHEAT starch, salt, raising powder: ammonium carbonates), cocoa beans, nougat (sugar, corn and wheat glucose syrup, ALMONDS, honey, cocoa butter, potato starch, EGG white, natural vanilla flavouring), coconut, candi sugar syrup, stabiliser: corn sorbitol, WHEAT flour, corn oil, coffee, apricot kernels, SESAME seeds, EGG, raisins, glucose-fructose syrup, candied orange peel, (orange peel, sugar, glucose-fructose syrup, acidity regulator: citric acid), PISTACHIOS, pecan NUTS, Earl Grey tea, EGG white, dry lemon extract, sugar syrup, WHEAT starch, spices, caramelized sugar, cinnamon, Guérande salt, mango, raspberries, coriander, skimmed MILK powder, salt, acidity regulator: citric and malic acid, colouring: ammonia caramel, paprika extract, food colourinrgs (spirulina, apple, currant, radish and carotenoid extract), concentrated lime juice, elderberry juice, yuzu, ginger, tapioca starch, raising agent: ammonium and sodium carbonates, Espelette pepper, natural flavourings (raspberry, yuzu), anhydrous MILK fat, lime oil, emulsifier: sunflower lecithin, colouring: curcumin, vanilla powder. This assortment may contain traces of peanuts and other nuts.

CHOCOLAT AU LAIT 38% CACAO D’ÉQUATEUR. N°2.

Ingredients : milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass (cocoa beans from Ecuador), emulsifier: SOYA lecithins, natural vanilla flavouring), caramelized HAZELNUTS (HAZELNUTS, sugar, glucose syrup, honey). May contain traces of egg, gluten, sesame seeds and other nuts.