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Vanilla Madagascar Ice Cream

  • From €7.90
Succumb to the timelessness of Madagascar Vanilla Ice Cream made artisanally with fresh cream and whole milk, free range eggs and of course subtle Mad ... Find out more

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Ingredients: Pasteurized fresh full MILK 44%, fresh cream (MILK), sugar, yolks EGGS, glucose syrup, LACTOSE (MILK), MILK proteins, skimmed MILK powder, stabilizers: carob bean gum, guar flour and carrageenan, emulsifier: mono & di glycerides of fatty acids, Madagascar vanilla extract 0,4%, exhausted vanilla seeds 0,2%.
May contain gluten, soya, nuts, peanuts, sulphites, celery, sesame, mustard, lupin.

Store at -18°C
DO NOT REFREEZE A DEFROSTED PRODUCT

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Net weight: 160g
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