Free Chronopost or Colissimo shipping on orders over €50 in mainland France

306 g box of assorted chocolates and chocolate almonds

306 g box of assorted chocolates and chocolate almonds

Net weight: 306g

Indulgence and surprises are guaranteed with this box of 21 chocolates and chocolate coated caramelised almonds, in 4 crunchy recipes. Find out more

Price

€28.30

€92.48/kg

Please personalize your product before adding it to your cart

  • Pickup in-store

    Pickup in-store

    Click & Collect 2 hours

  • Standard delivery

    Standard delivery

    Standard delivery to your mailbox

  • Courier delivery

    Courier delivery

    Courier - €12

    (= zipCode =)

Indulgence and surprises are guaranteed with this box of 21 chocolates and chocolate coated caramelised almonds, in 4 crunchy recipes.

Measurements (length x width x height)
2.7 x 17.9 x 17.9 cm

  • ROCHER WHITE CHOCOLATE

    Almond praline and crunchy shards
  • Mini rocher dark

    Hazelnut praline and crunchy shards
  • Milk chocolate caramel almond

    Caramelised roasted almond
  • Almond nougat

    Almond nouget
  • ROCHER MILK CHOCOLATE

    Hazelnut praline and crunchy shards
  • Nuttine

    Praline with biscuit and seed shards
  • Dark chocolate almond

    Dark chocolate almond
  • Gianduja dark chocolate almond

    Gianduja dark chocolate almond
  • Sévillana

    Dark chocolate ganache and candied orange chips
  • Feuille dark

    Intense praline with hazelnuts
  • Feuille milk

    Soft praline with hazelnuts
  • PETITE MERINGUE CHOCOLATE

    Dark chocolate supreme and its meringue, cocoa-bean shards
  • PETITE MERINGUE COFFEE

    Dark chocolate supreme with coffee and its meringue
  • Feuillantine

    Gianduja praline and crumbled "crêpe dentelle" biscuits
  • Pistachine

    Almond paste and pistachio paste with pistachio shards
  • Bruxelles dark

    Dark chocolate ganache made with Peruvian cocoa
  • Samali

    Milk chocolate ganache and passion fruit
  • Chistera

    Dark chocolate ganache with cherry and Espelette pepper
  • Bruxelles milk

    Milk chocolate ganache made with Madagascan cocoa
  • Dark Cabochon

    Gianduja and milk chocolate ganache duo and salted butter caramel
  • Bagatelle

    Duo of raspberry coulis and praline with cornflakes
  • Petite meringue redcurrant

    Dark chocolate with redcurrant and meringue, biscuit slivers