Small white Christmas wreath box with milk chocolate bar with customization
Small white Christmas wreath box with milk chocolate bar with customization
Net weight: 426g
This year's Christmas present has a new look: a holly wreathor a chocolate wreath? The choice is easily made! Immerse yourself in the magicof Christma ... Find out more
- Price
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€57.50
€134.98/kg
Type Chocolat: Milk chocolate bar
The maximum quantity is 1000000
The minimum quantity is 1
The quantity must be a multiple of 1
Please personalize your product before adding it to your cart
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Pickup in-store
Pickup in-store
Click & Collect 2 hours
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Standard delivery
Standard delivery
Standard delivery to your mailbox
Unavailable
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Courier delivery
Courier delivery
Courier - €12
(= zipCode =)
This year's Christmas present has a new look: a holly wreathor a chocolate wreath? The choice is easily made! Immerse yourself in the magicof Christmas with this special designed chocolates box, a symphony of festiveflavours to warm hearts and delight taste buds.
Imagine offering this elegantly decorated box, revealing aselection of must-have chocolates carefully arranged to brighten up yourfestive season.
This assortment of chocolates becomes a unique gift for creating and sharing moments with family and friends. Its festivedesign, adorned with glittering ribbons and elegant Christmas motifs, makes ita precious gift that evokes the joy and generosity of the festive season. Tomake this gift unique, you have the possibility to personalise the milkchocolate bar.
Measurements (length x width x height)
27 x 27 x 4.5 cm
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Mini rocher dark
Hazelnut praline and crunchy shards -
ROCHER MILK CHOCOLATE
Hazelnut praline and crunchy shards -
Palet JB dark
Dark chocolate ganache made with Venezuelan cocoa -
Palet JB milk
Dark chocolate ganache with Santo Domingo cocoa -
Biscuitine
Gianduja praline and puffed rice shards -
Bruges
Dark chocolate ganache and melt-in-the-mouth caramel -
Cornet bleu
Gianduja and "crêpe dentelle" biscuit shards -
Bloc gianduja
Melt-in-the-mouth gianduja with hazelnuts -
Cornet doré
Gianduja with hazelnuts and almonds -
MAISON DE JEFF Milk
Almond praline and shards of nougat and honey -
Feuille dark
Intense praline with hazelnuts -
Feuille milk
Soft praline with hazelnuts -
Maison de Jeff dark
Hazelnut praline and almond shards, spiced with cinnamon and coriander -
BALLOTIN Milk
Hazelnut praline and caramelised salted almond shards -
Eden
Hazelnut praline, almonds shards coated in milk chocolate and white chocolate shavings -
Jeff
Smooth caramel 'à l'ancienne' -
PETITE MERINGUE CHOCOLATE
Dark chocolate supreme and its meringue, cocoa-bean shards -
Feuillantine
Gianduja praline and crumbled "crêpe dentelle" biscuits -
Pistachine
Almond paste and pistachio paste with pistachio shards -
Bruxelles dark
Dark chocolate ganache made with Peruvian cocoa -
Gavroche
Praline with biscuit and seed shards -
Bruxelles milk
Milk chocolate ganache made with Madagascan cocoa -
Ballotin Dark
Praline and caramelised grilled hazelnut shards -
Dark Cabochon
Gianduja and milk chocolate ganache duo and salted butter caramel -
Bagatelle
Duo of raspberry coulis and praline with cornflakes
Assorted chocolates. Ingredients: dark chocolate (cocoa mass (cocoa beans from Ecuador), sugar, condensed butter (MILK), cocoa butter, emulsifier: lecithins (SOYA), natural vanilla flavouring), milk chocolate (sugar, whole MILK powder, cocoa mass (cocoa beans from Ecuador), cocoa butter, emulsifier: lecithins (SOYA), natural vanilla flavouring), sugar, HAZELNUTS, white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: lecithins (SOYA), natural vanilla flavouring), cocoa mass, cocoa butter, whole MILK powder, ALMONDS, butter (MILK), cream (MILK), condensed butter (MILK), skimmed MILK, skimmed MILK powder, shea butter, LACTOSE (MILK), whey (MILK), pastry butter (MILK), MILK proteins, glucose syrup, glucose-fructose syrup, sugar syrup, invert sugar syrup, candy sugar syrup, dextrose, barley malt extract, rapeseed oil, coconut oil, sunflower oil, corn oil, marzipan (sugar, ALMONDS, glucose syrup, stabilizer: rapeseed glycerol, PISTACHIOS, stabilizer: sorbitols, natural pistachio flavouring), “crêpe dentelle” biscuit chips (WHEAT flour, sugar, condensed butter (MILK), LACTOSE (MILK), MILK proteins, salt, malted BARLEY flour, raising agent: sodium carbonates), caramel (glucose syrup, skimmed sweetened condensed MILK (skimmed MILK, sugar), coconut oil, water, stabilizer: rapeseed glycerol, emulsifiers: mono- and diglycerides of fatty acids and lecithins (SOYA), salt, natural flavoring), meringue (sugar, WHEAT starch, EGG white, cocoa butter, coconut oil, MILK proteins, raising agents: sodium carbonates and ammonium carbonates), cherry jam (glucose and fructose syrup, cherries, sugar, thickener: pectin, acidity regulator: citric acid), passion fruit puree (passion fruit extract, sugar syrup), butter biscuit (WHEAT flour, sugar, butter (MILK), EGG, WHEAT starch, salt, raising agent: ammonium carbonates), nougat (sugar, glucose syrup, ALMONDS, honey, cocoa butter, potato starch, EGG white, natural vanilla flavouring), candied orange peel (orange peel, sugar, glucose-fructose syrup, acidity regulator: citric acid), puffed rice (rice flour, sugar, salt, cocoa butter), apple puree, cocoa beans, defatted cocoa powder, cocoa powder, coconut, WHEAT flour, coffee, apricot kernels, EGG, raisins, figs, Earl Grey tea, EGG white, lemon solids, concentrated cocoa pulp juice, cocoa pulp, WHEAT starch, caramelized sugar, cinnamon, Guérande salt, mango, raspberries, coriander, rice starch, salt, lemon, lime juice concentrate, elderberry juice concentrate, yuzu, ginger, tapioca starch, emulsifiers: lecithins (SOYA) and mono- and diglycerides of fatty acids, shea and coconut vegetable fats, natural flavourings and flavourings, stabilisers: rapeseed glycerol, sorbitols, sorbitol syrup, maize sorbitol and invertase, acidity regulators: citric acid and malic acid, colours: ammonium caramel, paprika extract, carotenoids and curcumin, foods colouring (concentrates of spirulina, apple, redcurrant, radish and of black currant and spirulina, blackcurrant and apple extract), raising agents: ammonium carbonates, sodium carbonates and sodium bicarbonate, natural flavourings of cocoa, vanilla, raspberry, yuzu, mango, malt, caramel, passion fruit, Earl Grey tea, lemon, honey, blood orange, almond, fig, redcurrant and of mint, Espelette pepper, natural Bourbon vanilla extract, Madagascar vanilla bean, anhydrous milk fat (MILK), lime oil, vanilla powder, cottonseed oil, redcurrant powder, WHEAT starch, corn, honey, sesame seeds. May contain traces of peanuts, of other nut.
Icing- Ingredients: sugar, dehydrated EGG white, skimmed cocoa powder (if added to the mixture), acidity corrector : citric acid. May contain traces of soya, milk, gluten, nuts and sulphites.
Milk Chocolate and Hazelnut Slab. Ingredients : Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass (cocoa beans from Ecuador), emulsifier: SOYA lecithins, natural vanilla flavouring), caramelized HAZELNUTS (HAZELNUTS, sugar, glucose syrup, honey). May contain traces of egg, gluten, sesame seeds and other nuts. Allergens: see ingredients in capitals.
GLAÇAGE - POUR LA PERSONNALISATION
Ingrédients : sucre, blanc d’ŒUF déshydraté, poudre de cacao dégraissé (si ajoutée dans la préparation), correcteur d’acidité : acide citrique. Peut contenir des traces de soja, de lait, de fruits à coque, de gluten et de sulfites.
Gianduja dark chocolate almond. Ingredients: sugar, caramelised ALMONDS 24% (ALMONDS, sugar, glucose syrup, honey), cocoa mass (cocoa beans from Ecuador), cocoa butter, whole MILK powder, HAZELNUTS 6%, coating agents: gum Arabic and shellac, emulsifier: lecithins (SOYA), glucose syrup, starch, natural vanilla flavouring. May contain traces of eggs, gluten, peanuts, sesame seeds and others nuts. Dark chocolate: 60% cocoa minimum.
Milk chocolate with caramelized almonds and raspberry chips. Ingredients: sugar, caramelized ALMONDS 23% (ALMONDS 22%, sugar, glucose syrup, honey), whole MILK powder, cocoa butter, cocoa mass (cocoa beans from Ecuador), freeze-dried raspberry chips 5%, glazing agent: gum arabic and shellac, emulsifier: lecithins (SOYA), glucose syrup, spirulina and apple concentrate (food coloring), natural vanilla flavouring, starch, colour: anthocyanins (E163). May contain traces of eggs, gluten, sesame seeds and other nuts.
Almond milk cholate with caramel. Ingredients: caramelized ALMONDS 27% (ALMONDS, sugar, glucose syrup, honey), sugar, caramel powder 14% (sugar, glucose syrup, whole MILK powder, crème fraîche (MILK), salted butter (MILK), salt, emulsifier: lecithins (rapeseed)), cocoa butter, whole MILK powder 10%, cocoa mass (cocoa beans from Ecuador), glazing agents: gum arabic and shellac, emulsifier: lecithins (SOYA), cocoa syrup glucose, fleur de sel, natural vanilla flavouring, starch. May contain traces of egg, gluten, sesame seeds and other nuts.
Allergens: see ingredients in CAPITAL and BOLD letters.
| Nutrition facts : | Average nutritional information per 100 g Chocolate almond and gianduja | Average nutritional information per 100g Glaze | Average nutritional information per 100 g Raspberry chocolate almond | Average nutritional information per 100 g Chocolate almond and caramel | Average nutritional information Milk chocolate slab | Average nutritional information assorted chocolate candies 100g |
|---|---|---|---|---|---|---|
| Energy | 574 Kcal / 2383 KJ | 395 Kcal / 1664 KJ | 529 Kcal / 2205 KJ | 549 Kcal / 2286 KJ | 582 Kcal / 2420 KJ | 527 Kcal / 2198 KJ |
| Fat | 41 g | 0.01 g | 33 g | 35 g | 42 g | 35 g |
| - of which saturates | 16 g | 0 g | 14 g | 35 g | 16 g | 19 g |
| Carbohydrates | 37 g | 96 g | 46 g | 46 g | 40 g | 44 g |
| - of which sugars | 34 g | 96 g | 44 g | 41 g | 38 g | 40 g |
| Proteins | 11 g | 3 g | 10 g | 10 g | 9 g | 6.6 g |
| Salt | 0.08 g | 0.01 g | 0.14 g | 1 g | 0.13 g | 0.26 g |