Salted Butter Caramel Ice Cream

Ingredients: Salted butter caramel 25% (cream (MILK), sugar, inverted sugar, salted butter 5,3%, whole MILK powder), pasteurized full fresh MILK 21%, water, pasteurized fresh cream (MILK), caramel 9,95% (sugar, glucose syrup, water), yolks EGGS, LACTOSE (MILK), glucose syrup, MILK proteins, stabilizers: carob bean gum (E410), guar flour (E412), carrageenan (E407), emulsifier: mono & di glycerides of fatty acids (E471), «fleur de sel» 0,3%.
May contain gluten, soya, peanuts and other nuts, sulphites, celery, sesame, mustard, lupin.

Store at -18°C
DO NOT REFREEZE A DEFROSTED PRODUCT

Melt for our velvety Salted Butter Caramel artisanal ice cream, made without artificial colours or flavours. You’ll be swept away to the far reaches Brittany to the origins of salted butter caramel. For an ice cream party at home, try our click & collect service to enjoy our artisanal ice cream in 500ml “pints” or in our 2.3L “pro” dipping tubs.